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Fall Cookie Decorating Party Kit


What You Have

12 sugar cookies
buttercream icing
piping bags

All courtesy of  Swoon Cookie Crafters!

What You Need

small bowls
powdered sugar (optional)
butter knife or offset spatula
wax paper or parchment paper

Step 1

ARRANGE the sugar cookies you plan to decorate on a clean work surface.

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Step 2

EMPTY buttercream icing into small bowls. Mix well until smooth/consistency of toothpaste.

If it is too runny, add 1 teaspoon of powdered sugar at a time and stir.

If it is too stiff, add one drop of water and stir.

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Step 3

SPREAD icing on cookies with knife/spatula.

MIX red + yellow icing to make more shades of orange!

Step 4

SPOON remaining icing into piping bags and secure with twist tie or rubber band.

CLIP (carefully!) a tiny tip off the pointed end of bag.

Step 5

PLACE sheet of wax/parchment paper under cookies.

DECORATE cookies with icing and sprinkles.

Step 6

ENJOY and eat your cookies or SAVE them as a gift!

✵TIP: Allow cookies to dry overnight if giving as gifts.

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Good Food for Real People

At Happy Food Co., we source our ingredients from the finest local and regional suppliers so you can feel great about what you’re putting on the table.

We know that eating well is important to you, and we’re delighted to be part of your evening dinner. Hope you enjoy this meal as much as we loved designing it for you.

— Chef K


Show and Tell

Post your meal pics on Twitter and Instagram using #getsomehappy.

Or share your feedback directly with us.